I was born in Leamington Spa, where my farming family nurtured my early love of animals and the countryside. My career began in animal management before I transitioned into hospitality, managing a gastro pub and restaurant for 16 years. Seeking a better work-life balance, I later moved into an office environment, where I continue to thrive.

At Feldon Dunsmore, I take pride in delivering excellent customer service and supporting colleagues. In April 2023, I was promoted to Operations and Events Manager, a role that allows me to oversee the day-to-day running of the office, organise social and external events, and embrace the variety and challenges my role offers.

Outside of work, I enjoy countryside walks with my partner, stepdaughter, and Miniature Dachshund. I also have a passion for history and love exploring historic buildings as a National Trust member. I also share a love for reading especially non-fiction books, although as of late I have taken a bit more of an interest in reading crime novels...

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